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Signature

Classic Suya Yaji

₦2,500100g tin
Medium

This is the yaji we grew up on: roasted groundnut ground fine with sun-dried cayenne, ginger and a whisper of cloves. Rub it onto thin-cut beef with a splash of groundnut oil, rest for thirty minutes and grill over high heat. Finish with sliced onion, tomato and an extra dusting at the table.

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Ingredients

Roasted groundnut, cayenne pepper, ginger, garlic, paprika, cloves, salt

Contains groundnut (peanuts). Made in a facility that handles other nuts.

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